AJI AUTHENTIC MEXICAN FOOD
The Freshest and Most Authentic Mexican Food in the Hamptons
My name is Juan Ruiz, and I have been preparing delicious food for the good people of the Hamptons for the last 20 years. I pride myself on shopping locally, using all fresh ingredients, collected from the farms and fisheries of the area. I’m originally from Mexico City, and I have a passion for preparing authentic Mexican food the way my mother and grandmothers did.
You may have seen the AJI AUTHENTIC MEXICAN FOOD TRUCK parked at various locations all over the east end of Long Island. We are most often parked at Hot Dog Beach, where folks enjoying the lovely ocean breeze can stop by for a healthy and inexpensive meal without having to drive into town!
Business is booming, and so, I have decided to open my own restaurant, which has always been a dream of mine!
We look forward to seeing you at many locations!
Sincerely,
Juan Ruiz
Owner, Chef and General Manager of Aji Authentic Mexican Food, LLC
ON THE ROAD
We have also parked our food truck at many locations including: Amber Waves Farm, Pindar Vineyard, The Southampton Club, The Milk Pail, Riverhead Free Library, The Hollockville Museum Farm, and Bridgehampton Museum. We are proud to say that we have provided the food at many exciting local events such as Finn Fest, Trail Life USA, Pints and Pups, CommUniversity Day, The Wolfieland Carnival, The Flanders Food Truck Festival, The Robbins Lane Cinco De Mayo Carnival, The SCATA Fund Run, Southampton Fest, The Beach on Main Street Festival, and many other great events, concerts and parties. At every location, customers have been impressed with the freshness, quality, and flavor of our food!
LOCATIONS
AJI AUTHENTIC MEXICAN FOOD
77 MAIN STREET
WESTHAMPTON BEACH, NY
11942
AJI AUTHENTIC MEXICAN FOOD TRUCK
We also deliver, and we are available for catering of all kinds of parties and events all year round. Major credit cards are accepted!
Restaurant Hours
Open Monday to Saturday 11 am till 8:30 pm
Sunday Closed
Warning: Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase the risk of food borne related illness.
*Meat can be cooked to your liking
GF – GLUTEN FREE MENU AVAILABLE UPON REQUEST